The recent development of the technology of Probiotics has had me consider their categorization of Flavor and Property according to TCM principles.
Only recently are we discovering some long-term deleterious effects of our overuse of antibiotics. We are learning that in killing off the harmful bacteria, the good bacteria would also be sacrificed.
In this series, I will be explaining how probiotics relate to the Traditional Chinese Medicine theories of health and balance, and how I’ve been able to effectively incorporate their use in my practice.
With this sticky, viscous substance in our Lung system, we become more prone to catching lingering coughs, colds, and flus, to developing allergies, asthma, and a worsening of other chronic lung conditions.